About Jane

With over 15 years in the industry, Jane has built a strong reputation as a trusted food expert and engaging storyteller. Her warm and relatable style makes her a favourite with audiences across Australia, from home cooks to seasoned foodies.

She is best known for her work with Channel Nine’s Today, Today Extra, A Current Affair, and 9Honey, where she shares easy recipes, budget-friendly meal ideas, and consumer food trends. Her extensive writing portfolio includes contributions to The Herald Sun, The Sydney Morning Herald, The Age, Broadsheet Melbourne & Sydney, and more.

Jane also thrives as a public speaker, emcee, and event host, bringing her signature enthusiasm and food knowledge to industry events, food festivals, and brand collaborations.

She has hosted and spoken at events for The Royal Agricultural Society of NSW, Good Food Month, The Good Food and Wine Shows, Australian Eggs, and numerous industry panels.

Her digital presence is just as impressive. With a growing audience of over 110K across Instagram and TikTok, Jane creates high-quality and social media content, showcasing her love for simple, delicious recipes and clever kitchen hacks. Brands looking to collaborate can expect polished, engaging, and highly relatable content that resonates with everyday cooks.